We had a paint party this week. I had never been to one before but it was a lot of fun.
This is where my painting found a home for now.
Everyone brought snacks and we had fun painting, talking, and eating. My friend, Brenda, made a delicious spinach dip. She shared her recipe with me and I tweaked it some and made it for my family today. I have lots of greens from my Foodshed Farms share and get another box tomorrow. So in an effort to use up lots of fresh greens, here is my recipe.
1 cup olive oil mayonnaise
3 ounces of Neufchâtel cheese
1/2 small onion, minced
1 clove garlic, minced
1 cup + 2 T shredded Parmesan cheese
1/8 t pepper
1/4 t paprika
Mix all together and spread in baking dish.
We doubled the above recipe because we are drowning in fresh greens but I couldn’t bring myself to compose a recipe that calls for 2 cups of mayo. If I didn’t have so many greens, I would have made a smaller dish. You could also add chicken to this recipe.
We ate this with multigrain tortilla chips and crackers.
I hope you have a great day!